Category: Recipes

Hemp Recipes

Recipes adapted from Hemp Can Change the World

Cannabis-Infused Miso Sriracha Deviled Eggs

Deviled eggs were one of the first things I made with my mother.

Cashew Queso with Red Pepper Relish

Grandma Red’s Pecan Pie

This is not your traditional pecan pie.

Colorado-style Pork Green Chile

Pete Marczyk pursues green chiles and green chile stews of all kinds.

Triple Berry Pie

We recommend serving our delicious pie with a scoop of your favorite vanilla ice cream!

Summer Vegetable Gratin

Elevating summer’s bounty.

Gnocchi with Lamb and Pork Ragù with Fresh Ricotta

Lamb and a bright gremolata, lend a lightness to this dish, perfect for spring.

Savory Andouille Sausage Cornbread

The perfect complement to any spring brunch.

Steak and Grilled Mushrooms

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Edible Denver, Boulder, Ft. Collins is a quarterly publication that celebrates local farmers, artisans and producers. We share the stories of the dedicated people behind the food we eat with the goal of connecting our readers to them. By strengthening these connections, we hope to further promote a local food system that is not only delicious, but environmentally and economically sustainable.

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