($255 per person includes 5-course menu, beverage pairings, tax and gratuities)
In celebration of Frasca’s third Sunday Supper, join Bobby, Carlin Karr and the Frasca Wine Team and learn to "Drink This with That!” as they lead guests through a 5-course menu with multiple pairings per course, explaining basic principles about pairing food with not just wine, but other beverages like sake, beer, etc. It'll be a fun and educational evening that will challenge the wine team to share great pairings – and tips for how to approach beverage pairing like a pro. Please Note: In the communal spirit of the Sunday Suppers, this dinner will start at 6:00 p.m. and seating will be community style.
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