Ashley Ucan Cashew Queso with Red Pepper Relish Edible Denver Grandma Red’s Pecan Pie This is not your traditional pecan pie. Pete Marczyk Colorado-style Pork Green Chile Pete Marczyk pursues green chiles and green chile stews of all kinds. Hills Have Pies Triple Berry Pie We recommend serving our delicious pie with a scoop of your favorite vanilla ice cream! Abby Knowles Summer Vegetable Gratin Elevating summer's bounty. Chef Alex Seidel and Chef Matt Vawter Gnocchi with Lamb and Pork Ragù with Fresh Ricotta Lamb and a bright gremolata, lend a lightness to this dish, perfect for spring. Niman Ranch Savory Andouille Sausage Cornbread The perfect complement to any spring brunch. Colorado Proud Steak and Grilled Mushrooms Colorado Proud Grilled Corn Salad
Ashley Ucan Cashew Queso with Red Pepper Relish Edible Denver Grandma Red’s Pecan Pie This is not your traditional pecan pie. Pete Marczyk Colorado-style Pork Green Chile Pete Marczyk pursues green chiles and green chile stews of all kinds. Hills Have Pies Triple Berry Pie We recommend serving our delicious pie with a scoop of your favorite vanilla ice cream! Abby Knowles Summer Vegetable Gratin Elevating summer's bounty. Chef Alex Seidel and Chef Matt Vawter Gnocchi with Lamb and Pork Ragù with Fresh Ricotta Lamb and a bright gremolata, lend a lightness to this dish, perfect for spring. Niman Ranch Savory Andouille Sausage Cornbread The perfect complement to any spring brunch. Colorado Proud Steak and Grilled Mushrooms Colorado Proud Grilled Corn Salad